LVX Coffee Liqueur

For our Coffee Liqueur, we’ve made the choice of quality by selecting a single-origin specialty coffee, sourced from Expe in Lausanne. This carefully selected coffee is roasted to perfection, ensuring an exceptional aromatic experience.

Our distinctive process features a double extraction method: a slow cold infusion that captures the full richness and complexity of the flavors, combined with a vacuum distillation that preserves the purity and intensity of the coffee. This approach captures the true essence of coffee in every drop of the liqueur.

To elevate this flavor profile, we add a touch of roasted malt, which imparts a full-bodied richness and toasted notes, along with demerara sugar, which enhances the liqueur with hints of golden caramel. The result is a refined, balanced liqueur that’s perfect for sipping on its own, over ice, or in cocktails.

Bottle: 700ml – 23% vol